• Clinical Dietitian I: Inpatient Medicine

    Job ID 2018-27399
    Area of Interest
    Nutrition / Food Services
    Location Name
    Hospital Main Campus
    FTE/Hours per pay period
    1.0 FTE (80 hours per bi-weekly pay periods)
    Work Status
    Regular
    Department
    Nutrition Services
    Shift
    Day Shift
  • Overview

    Coordinate nutrition care and provide medical nutrition therapy appropriate to the age-related needs of patients across the continuum of care. Applies the knowledge and skill necessary to provide appropriate interactions with staff, patients and families of all ages. Individuals assigned to Dialysis and Organ Transplant programs must be able to demonstrate competencies for Medicare regulations as related to End-State Renal Disease (ESRD) and Transplant Conditions of Participation.

    Requirements

    Required Education/Experience:
    - Bachelor of Science in Nutrition or Clinical Dietetics
    - At least one (1) year's experience in a hospital, clinic, or home based clinical nutrition setting

    Required Credentials:
    - Registration through Commission on Dietetic Registration (RD)
    - Certification with State of Washington within 4 months of hire (DI)

    Preferred:
    - Master's Degree in Nutrition, Clinical Dietetics, or Public Health with nutrition emphasis
    - Prior pediatric experience
    - Experience participating in departmental staff training/committees on nutrition-related topics/issues

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